INGREDIENTS
Serves
2
DIRECTIONS
Nutrition Facts
Serving Size
1 Serving
Amount Per Serving
Calories
171
Calories from Fat
75
% Daily Values*
Total Fat
8
g13
%Saturated Fat
1
g7
%Trans Fat g
Cholesterol
0
mg0
%Potassium
458
mg13
%Sodium
151
mg6
%Total Carbohydrate
22
g7
%Dietary Fiber
5
g21
%Sugars
4
gProtein
5
g9
%Vitamin A
12
%Vitamin C
30
%Calcium
5
%Iron
8
%* Percent Daily Values are based on a 2,000 calorie diet. Your Daily
Values may be higher or lower depending on your calorie needs.
Nutrition Facts Data referenced from USDA SR-21.
