Prep Time: 15minutes
230 Calories
Serves 6
8g of Fat
20g of Protein
20g of Carbs

The secret ingredient to this classic meatloaf is the addition of finely chopped mushrooms; they make it more flavorful and moist. 


INGREDIENTS

Serves
6

Total pounds: 2.18749666667
Total grams: 994.316666667
Total cups: 4.2
Grams per serving: 165.719444444
Cups per serving: 0.7

DIRECTIONS

Preheat the oven to 350

In a large mixing bowl, combine mushrooms, turkey, onion, seasoning, breadcrumbs and egg; mix until evenly combined. Form into lightly greased loaf pan.

In a small bowl mix together mustard, sugar and ketchup.

Pour sauce over top of meatloaf, spreading until even. Cover with foil.

Bake for 60 minutes, or until cooked through. 


Nutrition Facts
{TBD} servings per container
Serving Size
approx. 0.5 cup(s) ( 1 slice )
Amount Per Serving
Calories
230
% Daily Values*
197332-{'Niacin': 47.75, 'Iron': 12.833333333333332, 'Sodium': 14.69608695652174, 'Cholesterol': 27.72, 'Retinol Activity Equivalent': 'X', 'Selenium': 0.0, 'Thiamin': 22.500000000000004, 'Folate': 0.0, 'Saturated Fat': 10.25, 'Vitamin B12': 0.0, 'Choline': 13.59090909090909, 'Total Fat': 10.205128205128206, 'Added_Sugars': 'X', 'Dietary Folate Equivalents': 'X', 'Dietary Fiber': 6.2857142857142865, 'Polyunsaturated Fat': 'X', 'Beta Carotene': 'X', 'Potassium': 8.455106382978723, 'Lutein+Zeaxanthin': 'X', 'Lycopene': 'X', 'Vitamin B6': 31.176470588235293, 'Monounsaturated Fat': 'X', 'Pantothenic Acid': 'X', 'Folic Acid': 'X', 'Phosphorus': 19.1768, 'Retinol': 'X', 'Copper': 27.77777777777778, 'Calories': 'X', 'Manganese': 10.869565217391305, 'Vitamin C': 2.322222222222222, 'Beta Cryptoxanthin': 'X', 'Vitamin A': 3.248, 'Magnesium': 8.533333333333335, 'Vitamin E': 2.666666666666667, 'Vitamin D': 98.3, 'Vitamin K': 0.0, 'Vitamin Dug': 'X', 'name': 'X', 'Calcium': 4.987692307692308, 'Sugars': 'X', 'Riboflavin': 28.46153846153846, 'Food Folate': 'X', 'Alpha Carotene': 'X', 'Zinc': 21.90909090909091, 'Total Carbohydrate': 7.407272727272727, 'Protein': 39.72}
Total Fat
8g
10%
Saturated Fat
2g
10%
Trans Fat 0g
Cholesterol
83mg
28%
Sodium
338mg
15%
Total Carbohydrate
20g
7%
Dietary Fiber
2g
6%
Total Sugars
7g
Includes 0g Added Sugars
1.39%
Protein
20g
39.72%
Vitamin D 19.66mcg
98%
Calcium 64.84mg
5%
Iron 2.31 mg
13%
Potassium 397mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.